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Eat Right For Your Blood Type

Rachel Lifestyle, Nutrition, Wisdom Leave a comment   , , , , , , , , ,

Did you know that, according to Dr. Adamo, people require different diets (i.e. eating plans, not a lack of eating) according to their blood type?  Someone with Type A blood is optimally sustained by different foods than someone with Type O, Type AB, or Type B blood.  While fruits and vegetables are a mainstay for any and every human out there, there are even certain produce items that are recommended for or detrimental to various blood types.  It is interesting to learn about!

A few fun facts:

  • People with Type A blood are considered the first vegetarians, and are best served by a diet with no red meat, no dairy, little white meat, and a few servings a week of fish?  This blood type should primarily get protein from nuts, seeds, legumes, soy, eggs, and the occasional fish/chicken (they can also skip chicken and similar meats).
  • Type B individuals have a tolerant system and can eat most things (like difficult to digest dairy and red meat) but should not eat wheat, corn, or lentils?
  • Type O is the oldest bloodline, hence the O, and should only avoid wheat, grains and legumes but requires vigorous exercise (compared to Type A for which gentle exercise is recommended).
  • Type AB is a more modern blood type and its hallmark is a very sensitive digestive tract; people with Type AB blood should completely avoid meat, chicken, and pork.

While there is debate as to the scientific validity of eating for one’s blood type, it does make some sense in terms of historical origin, lifestyle, heritage, and ancestry.  But as a Type A, this blogger has to completely disagree with the prescription for gentle exercise; plenty of Type A individuals love and thrive on lots of vigorous physical activity!

Check WebMD and the aforementioned Dr. Adamo website for some interesting facts on blood type eating; if anything it is an education!

 


Hello Healthy (TASTY) Dinner Round 2…

Rachel Lifestyle, Nutrition, Wisdom Leave a comment   , , , , , , , , , , , ,

The recipe in the last post was found courtesy of the Bob’s Red Mill website.  If you are not familiar with the comprehensive line of healthy baking and cooking items produced by this fantastic LOCAL Oregon company you are mission out!

Check out Bob’s Red Mill and get your healthy on.

By the way, healthy food tastes really good when done right.  There are ingredients such as nuts, olive oil, avocado, and more that are chock full of unsaturated, extremely beneficial fats that lend a rich flavor to all sorts of meals.  While vegetables, fruits, beans, legumes, nuts and seeds do make up the bulk of a natural and nutrient-rich eating plan, certain oils are a great addition to the menu.  Of course it is ok, even recommended, to splurge from time to time.  No one can be  good 100% of the time, so let yourself enjoy treats and mainly stick to the good stuff.

Have a great dinner!


Juicing

Rachel Lifestyle, Nutrition Leave a comment   , , , , , , , , , ,

Has anyone seen the documentary Fat, Sick and Nearly Dead?  If not it is worth the watch and quite an inspiration!

While the film is not about promoting juicing (the practice of drinking your fruits and vegetables), it shows numerous examples of the benefits of allowing the body to receive such a high level of antioxidants, vitamins, minerals, and essential cell building blocks.  If a person tried to eat the amount of fruits and veggies used to make a nice tall glass of fresh juice they might explode.  There is way too much bulk when eating produce if one desires an extremely concentrated level of nutrients in one sitting.

Breville juicers are supposed to be very high quality; this one is on my short list:

 

 

 

 

 

 

Check out JUICING to find all kinds of juice recipes for different ailments or concerns.  From arthritic conditions to stomach problems to respiratory illness, there are juice blends that will assist in healing the body.

Looking forward to getting this juicer in the mail then going to Whole Foods’ organic produce section and picking up tons of fruits and veggies!


Installment 8 of 10 ‘Benefits of Pilates’

Rachel Fitness, Nutrition, Pilates Leave a comment   , , , , , , , ,

8. Promotes Weight Loss and Long, Lean Appearance

If you practice Pilates regularly, it will change your body. Known for creating long, strong muscles and a leaner look; Pilates improves muscle tone, balances musculature, supports beautiful posture, and teaches you to move with ease and grace. All of these things will make you look and feel very fit.

If you want to lose weight, the formula for weight loss remains the same: Burn more calories than you take in. As a full-body fitness method, Pilates help will help you do that. Combined with aerobic activity, Pilates becomes a prime weight loss and body toning tool.

The simple fact is this: muscles burns twice as many calories as fat.  Pound per pound, a body with more muscle mass is far more efficient than one composed of more fat.  Since Pilates is primarily a strength-training regimen designed to build long, lean muscles, this is the routine for someone who wants to shed fat and look svelte!


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